The Plimpton Cookbook

Collection

Identifier: BC12-30

Staff View

Collection Scope and Content Summary

This collection contains The Plimpton Cookbook, a book of recipes contributed by the residents of Plimpton Hall. Recipes encompass a broad range of dishes including cocktail meatballs, blintzes, veal parmigiana, and "Mom's cheesecake." Included in the collection is a detached page outlining errata found in the cookbook.

Dates

Creation: 1971 - 1971

Creator

Barnard College (Organization)

Access

This collection has no restrictions.

Publication Rights

Permission to publish material from the collection must be requested from the Barnard Archives and Special Collections. The Barnard Archives and Special Collections approves permission to publish that which it physically owns; the responsibility to secure copyright permission rests with the patron.

Reproduction Restrictions

Photocopies or scans may be made for research purposes.

Extent

0.08 Linear Feet (1 folder)

Language

English

Additional Description

Abstract

This collection consists of the Barnard College student publication, The Plimpton Cookbook.

Collection Arrangement

Although binding is removed, the cookbook is arranged in numeric page order.

Physical Location

This collection is located in the Barnard Archives and Special Collections, Barnard Library. To use this collection, please contact the Barnard Archives and Special Collections at 212.854.4079 or archives@barnard.edu.

Acquisition Information

Transferred to the archives from the Library.

Accruals

No additions are expected.

Processing History

This collection was processed and the finding aid written by Hilary Price in January 2015.

Descriptive Rules Used: Finding aid adheres to that prescribed by Describing Archives: A Content Standard. Encoding: Machine readable finding aid encoded in EAD 2002.

Finding aid written in English.